Pecan Pie

6 ingredients
3 steps

Ingredients

  • 1 c. white Karo
  • 1/2 c. sugar
  • 3 eggs, beaten
  • 1 c. pecan halves
  • 2 Tbsp. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar and Karo together.
  2. 2
    Add beaten whole eggs, butter, pecans and vanilla to mixture and blend together.
  3. 3
    Pour into unbaked pie shell and bake at 325° for about 1 hour.

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