Pecan Pie
8 ingredients
4 steps
Ingredients
- 3 eggs, beaten
- 1/2 c. Karo syrup
- 1/4 tsp. salt
- 1 tsp. vanilla
- 1 c. sugar
- 1/2 stick melted butter
- 1 c. pecans, broken
- 1 unbaked pie shell
Directions
-
1Beat eggs.
-
2Mix in sugar, syrup and salt, then stir in butter, vanilla and pecans.
-
3Pour in pie shell.
-
4Bake at 400° for 10 minutes, then bake at 350° for 30 minutes.
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