Pecan Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1 c. light corn syrup
  • 1 Tbsp. vanilla
  • 1/2 c. granulated sugar
  • 1/2 c. brown sugar
  • 1 c. pecans, chopped
  • 1 plain pie pastry

Directions

  1. 1
    Beat eggs and sugar until thick.
  2. 2
    Add corn syrup, nuts and vanilla.
  3. 3
    Pour into 9-inch pastry shell.
  4. 4
    Bake at 300° for 1 hour.

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