Pecan Pie
7 ingredients
10 steps
Ingredients
- 3 eggs
- 1/2 c. sugar
- 1 c. Karo syrup
- 1 c. pecans, chopped
- 1/2 tsp. salt
- 1 tsp. vanilla
- 3 Tbsp. butter
Directions
-
1Beat eggs
-
2slightly.
-
3Add
-
4sugar,
-
5syrup,
-
6nuts,
-
7salt, vanilla and chopped up butter.
-
8Put into unbaked pie shell and bake about 50 minutes
-
9in oven at 325°.
-
10The pecans will float and form a crust on top if baked slowly.
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