Pecan Pie

7 ingredients
2 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. sugar
  • 1 c. dark Karo syrup
  • 3 Tbsp. butter/margarine, melted
  • 1 to 2 flour (sprinkle in)
  • 1 c. chopped pecans
  • 1 Tbsp. vanilla

Directions

  1. 1
    Mix together by hand in order given.
  2. 2
    Pour into pie crust. Bake at 350° for approximately 1 hour.

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