Pecan Pie

7 ingredients
4 steps

Ingredients

  • 3 whole eggs, well beaten
  • 1/2 c. sugar
  • 1/4 c. melted butter
  • 1 c. white Karo
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 1 c. chopped nuts

Directions

  1. 1
    Mix ingredients and pour into unbaked pie crust.
  2. 2
    Heat oven to 450°.
  3. 3
    Place pie in oven for 10 minutes, then reduce heat to 300° and continue baking for 45 minutes or until set.
  4. 4
    Place pie on lower rack of oven and place a rack above pie with a cookie sheet on the rack over pie.

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