Pecan Pie

7 ingredients
1 steps

Ingredients

  • 2 eggs
  • 1 cup sugar
  • 1 tsp. vanilla
  • 1 deep dish pie crust
  • 1/4 cup butter
  • 1/2 cup Karo syrup
  • 2 cups pecans (halved)

Directions

  1. 1
    Mix eggs, sugar, and margarine, beat well. Add syrup and vanilla mix well. Pour into pie shell and then put pecans in by hand. Bake at 300 degrees for 1 hour until brown.

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