Pecan Pie

8 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1 c. brown sugar
  • 3/4 c. Karo syrup
  • 3 Tbsp. butter, softened
  • pinch of salt
  • 1 tsp. vanilla
  • unbaked pie shell
  • 1 c. pecans

Directions

  1. 1
    Combine top 7 ingredients until fluffy.
  2. 2
    Add pecans (whole or broken).
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake at 300° for 35 to 45 minutes until inserted knife comes out clean.

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