Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1/2 c. sugar
  • 1 Tbsp. flour
  • 3 eggs
  • 1 stick oleo, melted
  • 1 c. white corn syrup
  • 1 c. chopped pecans
  • 1 (9-inch) pie crust (unbaked)

Directions

  1. 1
    Blend sugar and flour.
  2. 2
    Add melted butter to sugar mixture. Beat eggs and add to the mixture. Add syrup and pecans.
  3. 3
    Bake in uncooked pie shell.
  4. 4
    Bake 1 hour at 350°.

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