Pecan Pie

7 ingredients
3 steps

Ingredients

  • 3/4 sugar
  • 1 c Karo syrup
  • 3 eggs (slightly beaten)
  • 2 Tbsp butter
  • 1 tsp vanilla
  • 1 c chopped pecans
  • 1/4 tsp salt

Directions

  1. 1
    Bake eggs, sugar, add pecans and all ingredients.
  2. 2
    Stir well. Pour into unbaked pie shell.
  3. 3
    Bake 325 degrees for 50 minutes until toothpick inserted comes out clean.

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