Pecan Pie

6 ingredients
9 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 3 Tbsp. butter, melted
  • 1 tsp. vanilla
  • 1 c. white Karo syrup
  • 1 c. chopped nuts

Directions

  1. 1
    Slightly beat eggs.
  2. 2
    Add sugar and vanilla and mix well.
  3. 3
    Add butter and stir.
  4. 4
    Add syrup and beat until thickens.
  5. 5
    Stir in nuts.
  6. 6
    Pour into unbaked 9-inch pie shell.
  7. 7
    Bake at 350° for 15 minutes.
  8. 8
    Reduce heat to 300° and cook 35 minutes.
  9. 9
    Serves 8.

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