Pecan Pie

7 ingredients
9 steps

Ingredients

  • 2 eggs, beaten
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 1/2 c. white Karo
  • 3/4 c. pecans
  • 1/4 c. butter
  • pinch of salt

Directions

  1. 1
    Melt
  2. 2
    butter;
  3. 3
    remove
  4. 4
    from
  5. 5
    heat.
  6. 6
    Add both sugars and salt. Mix
  7. 7
    well. Add
  8. 8
    eggs; mix well.
  9. 9
    Add syrup and pecans. Pour into pie shell. Bake at 350° for 40 minutes.

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