Pecan Pie

8 ingredients
3 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. dark corn syrup
  • 1 tsp. vanilla
  • 1 c. pecans
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1/4 c. melted margarine
  • 1 unbaked pie shell

Directions

  1. 1
    Mix eggs, sugar, corn syrup, salt, vanilla and margarine. Spread nuts in bottom of shell.
  2. 2
    Pour in filling.
  3. 3
    Bake at 400° for 25 to 30 minutes.

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