Super Easy Beef Brisket

Directions

1. 1
   Top a cookie sheet with a long length of heavy duty foil.
2. 2
   Place brisket fat side down in the middle of the foil.
3. 3
   Sprinkle brisket with soup mix, then top with BBQ sauce.
4. 4
   Fold aluminum foil over brisket and fold closed, then seal ends tightly.
5. 5
   Bake in 275 degree oven for five hours.
6. 6
   There is no need to baste, turn or check on the brisket.
7. 7
   Remove from oven and allow meat to rest for 15 minutes before serving.