Pecan Pie

7 ingredients
1 steps

Ingredients

  • 3 whole eggs
  • 1 c. sugar
  • 1/4 c. white Karo syrup
  • 1/2 stick oleo
  • 2 level Tbsp. flour
  • 1 tsp. vanilla
  • 1 c. pecans

Directions

  1. 1
    Pour in unbaked pie shell and bake on 350° for 20 minutes, then lower to 325° and cook until knife blade comes out clean, about 30 minutes.

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