Pecan Pie

9 ingredients
4 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 2 Tbsp. flour
  • pinch of salt
  • 2 or 3 eggs, beaten
  • 1/2 stick butter, melted
  • 1/2 c. top milk or light cream
  • 1 c. pecans
  • 1 unbaked pastry (9-inch)

Directions

  1. 1
    Mix sugar, salt and flour. Add eggs and cream. Blend well. Add butter and mix well.
  2. 2
    Line crust with nuts.
  3. 3
    Pour the other mixture over.
  4. 4
    Bake at 350° for 30 minutes.

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