Pecan Pie

5 ingredients
3 steps

Ingredients

  • 3 eggs
  • 2/3 c. sugar
  • 1/3 c. melted butter
  • 1 c. dark Karo syrup
  • 1 c. pecan halves

Directions

  1. 1
    Beat together all ingredients.
  2. 2
    Pour in a 9-inch pie shell. Bake at 350° for 40 to 50 minutes or until brown and set.
  3. 3
    Insert knife in center, should come out clean.

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