Pecan Pie

8 ingredients
1 steps

Ingredients

  • 3 large eggs
  • 2/3 c. granulated sugar
  • 1/2 tsp. salt
  • 1/2 c. melted butter
  • 1 c. light or dark corn syrup
  • 1 c. pecans
  • 1 unbaked 9-inch pie shell
  • 1/2 c. semi-sweet chocolate chips (optional)

Directions

  1. 1
    Preheat oven to 375°. Beat eggs, sugar and salt. Add butter and syrup. Mix in pecans. Bake in pie shell 40 to 45 minutes. If adding chocolate chips, mix in with pecans.

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