Pecan Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. Karo light syrup
  • 1 c. sugar
  • 2 tsp. margarine
  • 1 tsp. vanilla
  • 1 1/2 c. pecans
  • 1 unbaked 9-inch pie crust

Directions

  1. 1
    In large bowl combine first five ingredients until well blended.
  2. 2
    Stir in pecans, pour in pie crust.
  3. 3
    Bake in 350° oven for 50 to 55 minutes.
  4. 4
    Cool.

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