Pecan Pie

8 ingredients
8 steps

Ingredients

  • 3 egg whites
  • 1 c. sugar
  • 1 tsp. baking powder
  • 10 soda crackers, coarsely crushed
  • 1 tsp. vanilla
  • 1/2 c. chopped pecans
  • 15 whole pecans
  • 1/2 pt. whipping cream

Directions

  1. 1
    Beat egg whites until very stiff.
  2. 2
    Gradually add sugar, crackers, baking powder, vanilla and chopped nuts.
  3. 3
    Thoroughly grease 8-inch
  4. 4
    pie
  5. 5
    tin.
  6. 6
    Spread
  7. 7
    mixture in pie tin.
  8. 8
    Bake at 325° for 30 minutes.

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