Pecan Pie

6 ingredients
5 steps

Ingredients

  • 1 c. dark Karo
  • 3 eggs
  • vanilla
  • 1/2 c. sugar
  • 6 Tbsp. butter
  • 1 c. pecans

Directions

  1. 1
    Dissolve Karo and sugar.
  2. 2
    Heat thoroughly until blended.
  3. 3
    Beat eggs; add butter, pecans and vanilla.
  4. 4
    Mix together with Karo and pour into unbaked pie shell.
  5. 5
    Bake in medium hot oven.

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