Pecan Pie #5

8 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1/2 tsp. salt
  • 1/2 c. brown sugar
  • 1 c. white syrup
  • 1 tsp. vanilla
  • 2 tsp. melted butter
  • 1 c. pecans
  • 1 pie crust

Directions

  1. 1
    Beat well the eggs, salt and brown sugar.
  2. 2
    Add white syrup vanilla, melted butter and pecans.
  3. 3
    Mix ingredients and pour into pie crust.
  4. 4
    Bake at 370° for 15 minutes.
  5. 5
    Bake at 325° for 30 minutes.
  6. 6
    Do not open oven until done.

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