Pecan Pie

6 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. dark corn syrup
  • 1/4 c. melted butter
  • 3 eggs, well beaten
  • 1 c. pecans
  • 1 unbaked 9-inch pie shell

Directions

  1. 1
    Combine sugar, syrup and melted butter.
  2. 2
    Add eggs and pecans. Mix thoroughly.
  3. 3
    Pour into shell.
  4. 4
    Bake at 375° for 40 to 45 minutes.
  5. 5
    Be sure to bake the pie on a cookie sheet because it sometimes runs over.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Nestle, dark truffles grand chocolate

E NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Solid Dark Chocolate

The Madelaine Chocolate Company

E NOVA 4

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

More Recipes to Try

Stuffed Ribs

12 ingredients

Hard Cider Pulled Pork

9 ingredients

Chocolate Chip Cheesecake Brownies

13 ingredients

Curried Eggs Over Toast

7 ingredients

Chocolate Pie

5 ingredients

Aunt Libby'S Southern Meatloaf

15 ingredients

Jan'S Chocolate Cake

9 ingredients

Mrs. Allen'S Brunch Bake

7 ingredients

Chocolate Martini Cocktail

5 ingredients

Best All-Purpose Gluten-Free Flour Blend

6 ingredients

Old-Fashioned Fudge

8 ingredients

Mini Chicken Pot Pies

7 ingredients