Taco Sandwich
7 ingredients
8 steps
Ingredients
- 1 pound Ground Beef
- 1 package Taco Seasoning, 1 Ounce Packet
- 1 whole Onion, Diced
- 1 loaf French Bread
- 8 ounces, weight Cream Cheese
- 1 Tablespoon Parmesan Cheese
- 1/2 cups Shredded Cheese, your choice
Directions
-
1Brown the ground beef over medium heat until its browned.
-
2Add the taco seasoning (make according to packet directions) and the onion, simmer until onion is softened.
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3Drain grease if necessary.
-
4Cut a trough in the top of the French bread loaf and save the top.
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5Spread the cream cheese on the bottom and sides of the trough.
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6Sprinkle the parmesan cheese on top of the cream cheese.
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7Spread the ground beef mixture over that and then add the shredded cheese (use whatever is your favorite).
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8Put the top of the loaf of bread back on and wrap the sandwich in tin foil and then bake at 350 degrees F for 20-25 minutes.
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