Pecan Pie

7 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 c. dark corn syrup
  • 1/4 c. melted butter
  • 1 c. whole pecan meats

Directions

  1. 1
    Beat eggs.
  2. 2
    Add sugar, salt and vanilla.
  3. 3
    Beat lightly.
  4. 4
    Add syrup and butter.
  5. 5
    Place pecans in bottom of unbaked pie crust. Add filling.
  6. 6
    Bake in a moderate oven at 350° for 50 to 60 minutes.

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