Pecan Pie

6 ingredients
4 steps

Ingredients

  • 3 eggs (whole)
  • 1 c. dark Karo
  • 2 Tbsp. sugar
  • 2 Tbsp. flour (heaping)
  • 1 c. pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Beat sugar, eggs, syrup and flour together.
  2. 2
    Put pecans in unbaked pastry shell (9-inch).
  3. 3
    Pour in ingredients.
  4. 4
    Bake at 375° for 30 minutes.

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