Pecan Pie

6 ingredients
5 steps

Ingredients

  • 3 eggs
  • dash of salt
  • 1/2 c. dark syrup
  • 1 c. sugar
  • 1/4 c. melted margarine
  • 1 c. chopped pecans

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Beat eggs slightly.
  3. 3
    Add salt, syrup, sugar and margarine.
  4. 4
    Place pecans in 9-inch unbaked pie shell and pour mixture over them.
  5. 5
    Bake 40 to 45 minutes or until firm.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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