Pecan Pie

8 ingredients
4 steps

Ingredients

  • 1 c. syrup
  • 1/2 c. sugar
  • 1 c. nuts
  • 3 eggs
  • pinch of salt
  • 1 tsp. vanilla
  • 3 Tbsp. oleo or butter
  • 1 (9-inch) pie shell, unbaked

Directions

  1. 1
    Beat eggs and all ingredients, except nuts.
  2. 2
    Pour into pie shell.
  3. 3
    Chop nuts and sprinkle in pie shell.
  4. 4
    Bake 1 hour at 325°.

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