Pecan Pie

8 ingredients
6 steps

Ingredients

  • 1 unbaked pie shell
  • 3 eggs
  • 1 c. sugar
  • 1/2 c. dark corn syrup
  • 3 Tbsp. margarine, melted
  • 1 tsp. vanilla
  • 1/8 tsp. salt
  • 1 c. chopped pecans

Directions

  1. 1
    Beat
  2. 2
    eggs
  3. 3
    lightly
  4. 4
    with fork.
  5. 5
    Stir in other ingredients, saving nuts for last.
  6. 6
    Bake at 400° for 15 minutes, then at 350° for 30 to 35 minutes.

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