Pecan Pie

6 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1 c. brown sugar (can use white)
  • 1 c. light corn syrup
  • 1 c. pecans, chopped
  • 1 tsp. vanilla extract
  • 1 unbaked pie shell

Directions

  1. 1
    Beat eggs and sugar until thick.
  2. 2
    Add corn syrup, pecans and vanilla.
  3. 3
    Pour into 9-inch pie shell.
  4. 4
    Bake at 300° for 1 hour.

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