Pecan Pie

5 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1 c. white Karo syrup
  • 2 c. chopped pecans
  • 1 pie shell

Directions

  1. 1
    Blend sugar and eggs together.
  2. 2
    Mix syrup into mixture.
  3. 3
    Add pecans.
  4. 4
    Pour into pie shell.
  5. 5
    Bake at 350° for 1 hour, or until center is firm.

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