Pecan Pie Bars

8 ingredients
2 steps

Ingredients

  • 2 c. unsifted flour
  • 1/2 c. powdered sugar
  • 1 c. cold butter
  • 1 (14 oz.) can Eagle Brand milk
  • 1 egg
  • 1 tsp. vanilla
  • 6 oz. pkg. almond brickle chips
  • 1 c. chopped pecans

Directions

  1. 1
    Combine flour and sugar; cut in butter until crumbly.
  2. 2
    Press firmly on bottom of 13 x 9-inch pan and bake for 15 minutes.

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