Pecan Pie Cake

9 ingredients
9 steps

Ingredients

  • 1 yellow cake mix (reserve 3/4 c.)
  • 1 stick butter
  • 1 egg
  • 3 eggs
  • 1/2 c. brown sugar
  • 1 tsp. vanilla
  • 1 1/2 c. white Karo
  • 2 c. chopped pecans
  • 3/4 c. reserved cake mix

Directions

  1. 1
    Mix cake mix
  2. 2
    (except 3/4 cup), butter and egg as crust and put in a
  3. 3
    9
  4. 4
    x
  5. 5
    13-inch pan.
  6. 6
    Bake at 450° for 10 minutes. Mix other ingredients
  7. 7
    and
  8. 8
    pour over crust.
  9. 9
    Bake at 350° for 30 minutes or until pie-like.

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