Pecan Pie Number 1

Directions

1. 1
   Mix sugar, syrup, butter and vinegar.
2. 2
   Bring to a boil for 1 minute.
3. 3
   Cool slightly.
4. 4
   Stir eggs (beat), then stir into mixture. (Be sure mixture has cooled enough so eggs will not cook.)
5. 5
   Add nuts and nutmeg.
6. 6
   Pour into unbaked pastry shell.
7. 7
   Bake at 350° for 10 minutes.
8. 8
   Lower temperature to 300° and bake 30 minutes more.