Pecan Pie Number 3

Directions

1. 1
   Beat eggs slightly in medium size bowl.
2. 2
   Stir in sugar, flour, salt, corn syrup and vanilla.
3. 3
   Pour into prepared shell.
4. 4
   Arrange pecan halves in pattern on top or chop pecans coarsely and sprinkle into shell before adding filling.
5. 5
   Bake in preheated moderate 350° oven for 45 minutes or until center is almost set. (Do not overbake, for filling will set as it cools.)
6. 6
   Cool on a wire rack.