Pecan Pie V

8 ingredients
3 steps

Ingredients

  • 1 cup light brown sugar
  • 1/4 cup white sugar
  • 1/2 cup butter
  • 2 eggs
  • 1 tablespoon all-purpose flour
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans

Directions

  1. 1
    Preheat oven to 400 degrees F (205 degrees C).
  2. 2
    In a large bowl, beat eggs until foamy, and stir in melted butter. Stir in the brown sugar, white sugar and the flour; mix well. Last add the milk, vanilla and nuts.
  3. 3
    Pour into an unbaked 9-in pie shell. Bake in preheated oven for 10 minutes at 400 degrees, then reduce temperature to 350 degrees and bake for 30 to 40 minutes, or until done.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Brown sugar

E NOVA 2
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

More Recipes to Try

Strawberry Banana Muffins

9 ingredients

Black And Red Fiesta Beans With Rice

13 ingredients

The Best Garlic Shrimp In The Whole Wide World

8 ingredients

Corn Medley Salad

11 ingredients

Canned Meatballs

5 ingredients

Icebox Pickled Peppers

15 ingredients

French Meatloaf

9 ingredients

Pecan Pie Cheesecake

18 ingredients

Apples 'N Cheese Casserole

6 ingredients

Banana Chocolate Coconut Blondies

12 ingredients

Dragonfish Chinese Barbecue Pork

14 ingredients

Basic 'Use-It-Up' Quiche

10 ingredients