Pecan Pies

7 ingredients
4 steps

Ingredients

  • 2 c. brown sugar, packed
  • 2 heaping Tbsp. flour
  • 1/2 c. melted butter
  • 2 eggs, beaten
  • 6 Tbsp. milk
  • 2 tsp. vanilla
  • 3/4 to 1 c. chopped pecans

Directions

  1. 1
    Mix sugar, flour, butter, eggs and milk.
  2. 2
    Add vanilla and chopped pecans.
  3. 3
    Pour into 2 pie crusts and bake in 350° oven for approximately 3 minutes.
  4. 4
    Makes two 9-inch pies.

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