Pecan Pies

8 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 c. Golden Eagle syrup
  • 2 Tbsp. flour
  • 1 c. butter
  • 6 eggs
  • 1 Tbsp. vanilla flavoring
  • 2 c. pecans
  • 2 unbaked pie shells

Directions

  1. 1
    Mix sugar, flour and syrup.
  2. 2
    Add butter, then well beaten eggs. Add pecans and flavoring.
  3. 3
    Pour into unbaked pie shells and bake at 350° for 45 minutes.
  4. 4
    Makes 2 pies.

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