Pecan Pies

7 ingredients
6 steps

Ingredients

  • 3 eggs
  • 1 tsp. vanilla
  • 1/2 c. melted oleo
  • 1 c. pecans (halves or pieces)
  • 1 c. granulated sugar
  • 1/2 c. light corn syrup
  • 1/2 c. dark corn syrup

Directions

  1. 1
    Lightly beat eggs by hand; add sugar.
  2. 2
    Add all remaining ingredients, saving pecans for last.
  3. 3
    Stir well; pour into two 9-inch pie crusts or one deep-dish pie crust.
  4. 4
    Bake at 400° for 10 minutes; lower heat to 350° and finish baking (two pies:
  5. 5
    about 40 additional minutes; one deep-dish pie:
  6. 6
    about 50 additional minutes).

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Chopped Pecans

Spartan

 6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1
Liniment oleo-calcaire

Liniment oleo-calcaire

Marque Repère, Mots d'Enfants

 Al‘Oleo

Al‘Oleo

E NOVA 3
Oleo girassol 100% espiga

Oleo girassol 100% espiga

Espiga

C NOVA 2

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