Pecan Praline Bacon

Directions

1. 1
   Preheat oven to 425F.
2. 2
   On rack of a large broiling pan arrange bacon slices in one layer and cook in middle of oven 10 minutes, or until it just begins to turn golden.
3. 3
   In a small bowl stir together sugar and chili powder.
4. 4
   Remove pan from oven and sprinkle bacon with sugar mixture and pecans.
5. 5
   Return pan to oven and cook until bacon is crisp and browned, about 5 minutes.
6. 6
   Transfer bacon, praline-sides up, to paper towels to drain.