Meat Loaf

8 ingredients
8 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1/2 lb. ground pork
  • 2 slices bread
  • 3/4 c. milk
  • 1/2 c. minced onions
  • 1/2 c. catsup
  • 2 eggs
  • salt and pepper

Directions

  1. 1
    Mix beef and pork in a bowl.
  2. 2
    Soak the bread in the milk and shred.
  3. 3
    Mix with the meat, onions and most of the catsup (reserve 2 tablespoons).
  4. 4
    Break in the eggs and season.
  5. 5
    Mix well together. Form into a loaf and place in a greased baking dish.
  6. 6
    Spread the remaining catsup over the top to form a crust.
  7. 7
    Place 6 slices of bacon over the top (optional).
  8. 8
    Bake in a 350° oven for 1 to 1 1/2 hours.

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