Pecan Puffs
6 ingredients
7 steps
Ingredients
- 1/2 cup butter or margarine
- 2 Tbsp. sugar
- 1 tsp. vanilla
- 1 cup cake flour
- 1 cup pecans, chopped
- powdered sugar, sifted
Directions
-
1Cream butter until soft; blend in sugar until creamy.
-
2Add vanilla.
-
3Stir in flour and pecans.
-
4Roll dough into small balls and place on a well greased cookie sheet.
-
5Bake at 300 degrees for 45 minutes.
-
6Roll puffs in powdered sugar while hot and again when cooled.
-
7Yield 2 dozen puffs.
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