Pecan Sandies

6 ingredients
3 steps

Ingredients

  • 1 c. Crisco
  • 1/2 c. powdered sugar
  • 2 c. flour
  • 1 tsp. salt
  • 2 tsp. vanilla
  • 1 c. finely chopped pecans

Directions

  1. 1
    Cream Crisco and sugar.
  2. 2
    Add rest of ingredients and mix well. Roll into small balls and bake at 350° for 5 to 20 minutes. Remove from pan and roll in powdered sugar.
  3. 3
    Cool and store in airtight container.

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