Pecan Sandies
7 ingredients
6 steps
Ingredients
- 1 c. butter
- 1/3 c. sugar
- 2 tsp. water
- 2 tsp. vanilla
- 2 c. flour
- 1 c. chopped pecans
- powdered sugar
Directions
-
1Cream butter and sugar.
-
2Add water and vanilla.
-
3Add flour and pecans.
-
4Chill 3 to 4 hours.
-
5Bake at 325° for 20 minutes.
-
6Cool and roll in powdered sugar.
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