Pecan Spice Drops
9 ingredients
3 steps
Ingredients
- 1 cup butter, softened
- 2 cups sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon each ground cinnamon, nutmeg, allspice and cloves
- 1/2 teaspoon salt
- 2 cups chopped pecans
Directions
-
1In a large bowl, combine butter and sugar. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda, spices and salt; gradually add to the creamed mixture and mix well. Stir in pecans.
-
2Drop by tablespoonfuls 2 in. apart onto ungreased
-
3. Bake at 350° for 12-14 minutes or until edges are firm. Remove to wire racks to cool.
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