Pecan Spread

10 ingredients
7 steps

Ingredients

  • 8 ounces cream cheese
  • 2 tablespoons milk
  • 1/4 cup diced green bell pepper
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 2 tablespoons diced onions
  • 1/2 cup sour cream (more or less for consistency)
  • 1 tablespoon butter, melted
  • 1/2 cup pecan pieces
  • 1/2 teaspoon salt (less if desired)

Directions

  1. 1
    Mix cream cheese, milk, green bell pepper, garlic salt, pepper, onion and sour cream.
  2. 2
    Place in a bowl or on a plate you're going to serve.
  3. 3
    Melt butter in a separate pan and add nuts and salt.
  4. 4
    Stir well and drain on a paper towel.
  5. 5
    Spoon nuts over cheese mixture.
  6. 6
    Serve with crackers.
  7. 7
    For the Snowcap Spread and Pecan Spread mixed, mix in the green olives, red bell pepper and deviled ham.

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