Pecan Sticks

8 ingredients
6 steps

Ingredients

  • 1/4 c. shortening
  • 1 c. brown sugar
  • 1 egg
  • 1/2 c. chopped pecans
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 1 c. plain flour
  • 1 tsp. baking powder

Directions

  1. 1
    Cream together the shortening and brown sugar.
  2. 2
    Beat the egg and add to mixture.
  3. 3
    Add pecans, vanilla, salt and flour sifted with baking powder.
  4. 4
    Spread evenly in an 8 x 8-inch greased and floured pan.
  5. 5
    Bake for 30 minutes at 350°.
  6. 6
    Cool and cut into sticks.

Products Matching These Ingredients

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Bush’s Brown Sugar Hickory Baked Beans

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Brown sugar

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Shortening powder

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Dried egg product whole eggs

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Chopped Pecans

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