Pecan Sticks
8 ingredients
7 steps
Ingredients
- 1/4 c. butter or oleo
- 1 c. light brown sugar
- 1 egg
- 1 tsp. vanilla
- 1 c. cake flour
- 1/4 tsp. salt
- 1 tsp. baking powder
- 1/2 to 1 c. chopped pecans
Directions
-
1Blend butter, sugar and egg and beat well.
-
2Add vanilla and dry ingredients.
-
3Mix well and add pecans.
-
4Spread in 10 3/4 x 7 x 1 1/2-inch or 8 x 8-inch buttered pan.
-
5Bake in moderate 350° oven until firm and light brown and the cookies have pulled away slightly from pan.
-
6Let cool 5 minutes.
-
7Cut in bars.
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