Pecan Tassies

6 ingredients
1 steps

Ingredients

  • 1/2 cup butter or margarine, softened
  • 1 cup firmly packed brown sugar
  • 1 egg
  • 1/4 teaspoon salt
  • 1/2 cup coarsely chopped pecans
  • 36 unbaked (1 3/4-inch) tart shells

Directions

  1. 1
    Cream butter; gradually add sugar, beating well. Add egg and salt, beating well. Stir in pecans. Spoon 1 1/2 teaspoons filling into each tart shell. Bake at 350° for 30 minutes. Remove from pans while warm; cool on wire racks.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Butterfly Cupcakes

8 ingredients

Peach Granita

5 ingredients

Caramel Hazelnut Cake Bars

14 ingredients

Herb Omelette With Chicory Salad

10 ingredients

Salami Calzones

7 ingredients

Indonesian Fried Rice

13 ingredients

Rosemary Lamb Parcels With Sautéed Greens

14 ingredients

Hungarian Sauerkraut Casserole

9 ingredients

White Wine And Mushroom Ragout With Sagnarelli

13 ingredients

Fried Rice With Tomato, Pineapple And Snow Peas

11 ingredients

Mixed Berry Scones

10 ingredients

Paneer And Tomatoes

14 ingredients