Pecan Torte
8 ingredients
2 steps
Ingredients
- 1 c. flour
- 1/2 c. butter
- 3/4 c. chopped pecans
- 8 oz. soft cream cheese
- 1 c. powdered sugar
- 1/2 c. Cool Whip
- 1 (4 1/2 oz.) pkg. instant vanilla pudding mix
- 2 1/2 c. milk
Directions
-
1Mix flour, butter and pecans.
-
2Spread in 9 x 13-inch pan. Bake at 375° for 15 minutes.
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